In Asian traditional medicine, Shiitake has been renowned for its immune-regulating effects for thousands of years. The Japane mushroom is also often used in macobiotics, the well-known Japanese nutrition science. For example, it is administered to patients with high blood pressure; it is, however, especially used to remove cholesterol accumulation from circulation.

In recent years, an immense amount of scientific research has been conducted on the varied medicinal properties attributed by Asian medicine. In this process, Shiitake has been shown to contain substances which effectively activate natural immune respones in the body. Strengthening our immune system is a decisive requirement to stay healthy, especially considering our life conditions. Our immune system is constantly exposed to heavy metals or other toxic substances in the air, water or food; if nothing is done against that it may result in a collapse of the organism.

Scientists agree on the fact that a weak immune system is one of the reasons for the development of cancer. Shiitake can help counter-act the formation of cancer cells by supporting healthy immune system function: it stimulates the activity of vital components of the body’simmune system defenses which inhibit cancer cell formation.